Celebrate the Scenic Views of Maine with a Delicious Cake from Cold Stone Creamery Your family and friends are going to love our Cold Stone Cakes. They’re layered with our sweet ice cream and moist cake, and then we glaze them with fluffy frosting or fudge ganache. We’re sure they’re going to be the highlight of your next event. Choose from our wide variety of cakes and desserts: Signature Cakes,Themed Cakes,Petite Cakes,Ice Cream Cupcakes Bring in the New Year with a Signature Cake You’re going to love our Signature Cakes. Layered with our sweet ice cream, moist cake, and fresh mix-ins and covered with frosting or fudge ganache—how can you lose! You can pick from any one of the following yummy choices: Cake Batter Confetti™ - Red Velvet Cake and Cake Batter® Ice Cream with rainbow sprinkles, covered in sweet fluffy white frosting Cookies and Creamery™ - Layers of Devil’s Food cake, sweet cream ice cream, and OREO® cookies, topped with a delicious frosting Cookie Dough Delirium™ - Moist Yellow Cake and Sweet Cream Ice Cream mixed with cookie dough and rich chocolate shavings, wrapped in yummy white frosting This Birthday Choose Your Child’s Favorite Theme A Themed Cake from Cold Stone Creamery is a child’s birthday wish come true. Each one has ice cream, yellow cake, and fluffy frosting with colorful sprinkles on top. What really sets these cakes apart from the rest are their custom themes. Whether your child likes Barbie®, Superman®, or SpongeBob® we can add it to their cake. Try Our Ice Cream Cupcakes! Nothing beats our ice cream filled cupcakes. You can choose from three unique Cold Stone ice cream cupcakes for your next special occasion. Sweetest Cream™—we nestle moist yellow cake, fudge and sweet ice cream inside a Belgian chocolate cup. Then we top it with a twisting crown of creamy, white frosting. Cake Batter™ Delux—this cupcake is filled with red velvet cake and Cake Batter Ice Cream®. As if that wasn’t enough, we add pink frosting and rainbow sprinkles. Double Chocolate Devotion™—Devil’s food cake, chocolate ice cream, and sweet frosting inside a Belgian chocolate cup. Need I say more?